巧克力叉(松露用) - ::賀揚baking104:: 專業進口烘焙器具．巧克力與蛋糕裝飾器具．最新最齊零售批發．維修


DD M1100 巧克力叉(松露用)
Ref.: M1100 Description: Truffelfork Model dimensions: 220x150x40 mm Remarks: Large truffle fork for dipping all kind of sweets through chocolate. Because of its large surface, you are able to dip more at once trough the chocolate. The fork also has a small lever on the back in order to push out the dipped chocolates.

專業進口烘焙器具．攪拌機．巧克力與蛋糕裝飾器具．最新最齊零售批發．維修

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